Darjeeling Tea one of the three world’s top tea, called as “Champagne of Tea”.

Astringent and elegant Muscat called Panjenshi (muscatel) feature Darjeeling incense, from its clean taste and aroma, the “champagne of tea” is also called.
Most tea seeds from India are Assam, the same kind of tea in China if the original (now mainly Assam hybrids). There are as refreshing and sweet green tea.
Kuoritishizun in stage 3 and is said to have the highest quality, taste, smell, “green gold” and blue is also known, but none better, taste exactly live up to the name of King of tea.